ftalks'19
TRENDS, DISRUPTION & CHALLENGES OF THE FOOD ECOSYSTEM
19-20
September
Valencia
# ftalks19 _
Ftalks is the international event to discuss trends, disruption and challenges in the food ecosystem through inspiring talks, a panel of experts, foodtech startup presentations and networking.
two
DAYS
two
LOCATIONS
+500 ATTENDEES
+15 INTERNATIONAL SPEAKERS
Foodtech / Sustainability /
Digital Transformation / Delivery /
Circular Economy / IoT / Data / Blockchain / UX / Neuroscience / Smart Agriculture /
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Speakers
Ftalks19 brings together the main leaders of food innovation in the world in a single event in the city of Valencia.
Scientific Advisor -
Beyond Meat
CEO - Too Good to Go
Co-Founder and CEO at Thimus Inc.
Head of Biology Research
General Director of the Food Industry
(Ministry of Agriculture, Fisheries and Food)
Sustainable Agriculture Manager for
Spain and Portugal
Dir. Industry Relations
Senior Policy Advisor for Nutrition for Obama Administration
Director
TechFood Magazine
Keynote Speaker Eurocarne
Chairwoman
Trilemma Foundation
CEO
Vicky Foods
Director of Innovation and Creativity
RREE and Institutional
AirbnbFood
Innovation Manager
Business Development Manager
founder
farmidable
Managing DirectorShuttle
Director Magazine
food
Head of Corporate Communications
founder
Future Food
Director - KM ZERO
founder
Anthropology 2.0
CTO
Macco Robotics
Advertising, Innovation & Digital Transformation Manager
Health Affairs Manager
Co-organizers
Associates
partners
Media Partners
