Ver el resto de ponentes

 20 de octubre 
Aula Magistral
 Palau de les Arts 

9:30 Food Conference   

Resilience in the Food Industry 

Sustainability & Circularity 

New Proteins in the Spanish market: results from the study  

11:30 Coffee Break  

​

12:00 Food Conference   

Open Innovation & Corporate Venturing  

Health & Wellbeing  

Foodtech Investment  

Food Design 

14:00 Lunch by Better Balance & Networking  

​

15:30 Food Conference  

Technology & Food Industry  

Food Education  

New Protein

Omniclient (Retail, Food Service & Delivery)   

​

18:30 Closing 

 21 de octubre 
El Telar
 de Miguel Martí 

9:30 Food Conference 

Food in the Metaverse 

Startup pitches  

​

11:30 Coffee Break & Future Market

12:30 Food Conference   

Decarbonizing the Food Industry

Impact investment  

ftalks Food Summit Startup Awards 2022

14:00 Future Lunch & Market 

​

16:00 Closing  

​

Side activities

  - Food Design Area

  - Neuroscience Station by Thimus

  - Networking Area/ KM ZERO Venturing  

  - Future Market: Robots, tastings  

  - Press & Speakers Area

  - Press corner